让我架一叶龙舟，满载祝福驶向你
让我挂一把艾蒿在你门前，愿你平安
让我为你斟一杯雄黄酒，望你安康
让我把一枝桃枝送予你手上，为你送走灾难迎平安
祝你们端午节快乐
Making Dumpling
历尽沧桑的双手裹了多少粒粽子
唯我独尊
Ipoh Dumpling & Penang Dumpling
妈妈习惯加一片pandan叶在粽子里边, 好像一粒怕羞的粽子
满满的家乡味
Special Dumpling made by my mom~ The only one in the world!
Don get scared with the color. The meat was cooked with distillers' grains. In chinese we call 红糟肉。Is famous food of "Hok Ceow" 福州人！
I didn't eat zhong zi this year.. sob sob .. :'(
ReplyDelete黄德峻 : Thanks for visit here :) May I know how u know this blog? :)
ReplyDeletePianonee : Aiks. You should tell me I bring u some :P
hello leemeng is me vicky ah siews cousin nice blog u have the dumplings so sad i never had any. how is life in msia? hope it is good
ReplyDeleteHie vicky nice to see u here~!
ReplyDeleteHow do you know this blog?
aiyoo... haiz, really miss to eat those zhong zi... wuuu.. :'(
ReplyDelete